Welcome to Moray Speyside Farm To Fork
From Saturday the 23rd to Sunday the 31st of March, dive into the rich farming heritage of Moray Speyside with Farm to Fork week!
Join us as we partner with five outstanding local farms and agritourism businesses to offer a diverse array of experiences, from meeting adorable farm animals to vibrant farmers markets and enlightening farm tours
Whether you're a seasoned farm enthusiast or simply eager to embrace the countryside charm, there's something for everyone in the family to relish!
The participating farms include Byres Farm, Elchies, Logie Steading, Lower Mill Of Tynet Farm & Thorabella Farm
Archiestown
Speyside Producers Market
Saturday 23rd March
Re-discover the popular Speyside Producers market at Elchies! The original “Producers market on a real farm!” Engage with over 11 local farmers and food &…
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Spey Bay
Farmers Market at Byres Farm
Sunday 24th March
Discover a delightful farmers market at Byres Farm! Engage with 15 local farmers and food and drink artisans, purchasing goods for takeaway or on-site enjoyment.…
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Forres
Meet Logie’s Longhorn Cattle
Monday 25th March & Thursday 28th March
You can’t get much more local than the chef being able to see his produce grazing in the fields from his kitchen window, but that’s…
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Buckie
Lower Mill of Tynet Farm Tour
Wednesday 27th March, Thursday 28th March & Saturday 30th March
Head to Lower Mill of Tynet Farm during Farm to Fork Week to discover the behind the scenes of a real working farm! Over the…
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Archiestown
Goat Bedtime, Snacks, and Stories with the Kids
Thursday 28th March, Friday 29th March & Saturday 30th March
Come and enjoy a family evening at the farm, put the goats to bed, and enjoy tasty fresh food and drinks! Arrival at 7pm and…
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Spey Bay
Easter Egg Hunt
Friday 29th March, Saturday 30th March & Sunday 31st March
Come and enjoy a family day at the farm! This year we are offering 2 Easter Egg Hunt trails, to suit different needs: For small…
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Dallas
Thorabella Farm Tour
Saturday 30th & March Sunday 31st March
Book a farm tour at Thorabella Farm during Moray Speyside Farm to Fork week! Available on Saturday the 30th and Sunday 31st of March, the…
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Forres
Chef John Cooks Logie
Available All Week
There are minimum food miles for Chef John at The Café at Logie Steading, who delights in creating meaty dishes from produce which literally grazes…
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