Please note, this promotion is now past. Special offers or discounts advertised during the promotion are no longer available.
The Café at Logie Steading
Logie Steading Dunphail Forres IV36 2QN
Varies
1 course Special offer*
There’s something fishy going on at The Café at Logie Steading for Moray Speyside Restaurant Week. Over the course of the week, Chef John will create a unique fish dish using produce sourced from family run fishmonger Pro Fish. From delights such as pan-fried sea bass fillet, scallops served with Stornoway black pudding to the panko breaded haddock goujon sandwich, The Café at Logie Steading is the ‘plaice’ to be for MS Restaurant Week.
* Drinks not included
Learn about this restaurant
Opening Hours
Summer months: 10am - 5pm.
Winter months: 10am to 4pm.
7 days a week
Jan and Feb: Thurs to Sun.
Please note some businesses may vary.
Logie Steading is home to a collection of independent shops and artisan businesses including an acclaimed cafe and farm and garden shop, both using our own home-grown speciality Longhorn beef and speciality meats as well our Logie blend of locally-roasted coffee and other delicious produce from across the region. We're in a beautiful setting in the Findhorn Valley with gardens and river walks to enjoy your farm shop picnic or a wander and a stop at the cafe.
Discover the best of Restaurant Week in Moray Speyside
Welcome to Moray Speyside's very first Restaurant Week! Running from Monday 13th to Sunday 19th of November, this exciting event gives you the opportunity to sample some of the finest food and drink our region has to offer.
All of this while enjoying unique deals, one-off specials, and intriguing tasting menus that are exclusively available for this week only! Don't miss out on this delectable opportunity! Scroll down to uncover more and get ready to indulge in the flavours of Moray Speyside!
